Culinary Artistry
Dining
Where regimental heritage meets world-class gastronomy — every meal, an occasion.
Our Restaurants
Where to Dine
Five distinct culinary experiences across the resort.
Signature Restaurant
The Regiment
Our flagship all-day dining destination — a refined blend of Indian regimental recipes and global gourmet cuisine.
Al Fresco Dining
Poolside Grill
Sun-drenched lunches and golden-hour cocktails by the INS Viraat pool, with live grills and light bites.
Private Dining
Officers' Table
An intimate, curated tasting experience with a personal chef — perfect for special occasions and celebrations.
BBQ Nights
The Bonfire BBQ
Smoky flame-grilled feasts under the stars, paired with folk music and warm winter bonfires.
Café & Bakery
Base Camp Café
Artisanal coffee, fresh bakes and all-day comfort food in a cosy, relaxed setting.
Signature Plates
Chef's Specials
Regimental Lamb Shank
Slow-braised, saffron jus
₹ 1,450
Tandoori Malai Broccoli
Charred, cashew cream
₹ 850
INS Viraat Seafood Platter
Catch of the day, coastal spices
₹ 2,200
Deccan Dum Biryani
Heirloom rice, slow-cooked
₹ 1,150
Valor Chocolate Fondant
Molten centre, gold leaf
₹ 650
Book a Table
Reserve Your Culinary Journey
Indulge in the perfect blend of valor, luxury, nature and comfort. Your story at 3 GUNS begins here.